Join Me in My Addiction!

Thank you for visiting my blog...and for allowing me to share with you my addiction. I love to collect recipes. I love to read cookbooks. I have been collecting recipes for as long as I can remember, and on any given day there are one or two (or more!) cookbooks residing on my nightstand!

This blog is chronicling my adventure as I fulfill my resolution of trying (at least) one new recipe each week. I hope that you enjoy!

I invite you to join me in my journey, simply by clicking the "Join this Site" link below. And please feel free to comment on any of the recipes, and pin away. Thanks, I look forward to sharing with you!

Sunday, February 10, 2013

Scrumptious Sunday Recipe Link Party #50

Addicted to Recipes
Good afternoon, and happy Sunday to you!  How is your weekend going?  Ours has been great so far - it is our first Family Day long weekend this weekend, and we are enjoying that extra day with our family.  

Just a quick little post to let you know that Scrumptious Sunday Recipe Link Party #50 is now live!  Here is the LINK to get you over to the party!

Thanks so much for stopping by, sharing your recipes, and checking out some of the fabulous recipes already posted at the party!

5 comments:

  1. Thank you for hosting. :) I shared my White Chocolate Chex Nut Clusters this week. Have a great week!

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  2. Thanks for hosting the party! Ill be coming back to share a few recipes I've been trying! I just have to get my computer back up and running (iphone doesnt work too well haha), so probably in the morning at this point. Can't wait to gain a bunch of new recipes from your party as well. I'm also having a linky party right now, and I LOVE recipes, so come on over (and all your friends too!) and share some with us! Here's the URL, have a great day and see ya tomorrow for your party! http://wonderfulathome.blogspot.com/2013/02/the-most-creative-week-linky-party.html?m=1

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  3. Thanks for hosting again this week!

    Today I shared Preparing Beef Heart and Heart Kebobs Recipe. I originally made this recipe after we butchered our first steer but now I purchase beef heart from a grass fed beef farmer locally - it is just that good!

    Have a great week!

    http://myculturedpalate.com/blog/2013/02/05/preparing-beef-heart-and-heart-kebobs-recipe/

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  4. Yum! So many fun foods linked up this week. THanks for hosting :)

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Thank you so very much for visiting Addicted to Recipes! I love reading all your comments and will do my best to reply as quickly as I can. I sure hope you will come back and visit again soon!